Monday, March 1, 2010
The A-Z of Food Safety
498 pages | 2007-10 | PDF | 6.6 MB This book is a detailed and comprehensive guide to the field of study, fully up-to-date with all the latest developments in UK and European legislation. With an extensive topic-by-topic index format, this book will prove an accessible source of reference for all food-related queries. The author explains how best to conform to regulations and offers relevant practical advice under each topic heading. Links (6.6 MB) Quote:http://rapidshare.com/files/120456901/The_A-Z_of_Food_Safety_WWW.SOFTARCHIVE.NET.rar